Anthony Bourdain: A Cook's Tour - Europe
20022h 12m
Documentary
- Runtime
- 2h 12m
- Genre
- Documentary
- Origin
- United States of America
About
Cooking and dining with Anthony Bourdain! Europe - 6 episodes. Arachon, France, the birthplace of Tony's father, was the first place Tony learned to love food. Tony revisits his childhood and enjoys many staples, including steak frites, gaufres (waffles), and soupe de pecheur (fisherman's soup).
Where to watch
Free
Availability from JustWatch via TMDB.
Details
- Writing
- Anthony Bourdain
- Status
- Released
- Released
- Aug 1, 2002
- Studio
- Food Network, NYT Television
Cast
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